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Betty Crocker Gluten Free Rice Flour is a premier choice for your baking and cooking needs. With your imagination and your own special touch, there are no limits to what you can cook up with this remarkable gluten-free flour. Enjoy creating meals like beef stroganoff, crispy battered fish and buttermilk oven-fried chicken. Or you may use this gluten-free flour to mix with traditional baking elements like eggs, milk, extracts and baking powder to produce fresh-baked desserts. Betty Crocker Gluten Free All Purpose Rice Flour is a highly versatile flour for creating delicious gluten-free creations. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing tasty dessert mixes, frostings, and convenient meal options and side dishes.

About This Item

GLUTEN-FREE FLOUR: Betty Crocker Gluten Free Rice Flour Blend is perfect for baking, cooking and creating gluten-free options
PANTRY STAPLE: Keep a box of gluten-free flour in the pantry for last-minute cooking or baking
VERSATILE: This flour offers a great gluten-free alternative to traditional flour
USES: Great when used for savory meals like beef stroganoff, battered fish and crispy buttermilk oven-fried chicken
RECIPES: Whip up gluten-free cookies and banana bread with the on-package recipes
BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker; Download the Box Tops App to learn more & start earning cash for your school or a school in need