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No-Drippings Gravy

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  • Prep 15 min
  • Total 15 min
  • Servings 8
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Craving chicken or turkey gravy without drippings? Whether it's Thanksgiving or an ordinary weeknight, you can serve up homemade gravy without roasting anything. Use Gold Medal™ flour and Progresso™ chicken broth (or homemade turkey broth), and in 15 minutes, you'll be covering all your favorite dishes with even more flavor.
By Betty Crocker Kitchens
Updated Nov 9, 2020
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Ingredients

  • 2 cups Progresso™ chicken broth (from 32-oz carton) or homemade turkey broth
  • 2 teaspoons chicken bouillon granules
  • Dash of pepper
  • 1/4 cup Gold Medal™ all-purpose flour
  • Browning sauce, if desired
Make With
Gold Medal Flour

Steps

  • 1
    In 1-quart heavy saucepan, heat 1 1/2 cups of the broth, the bouillon granules and pepper over medium heat, stirring constantly, until bouillon granules are dissolved.
  • 2
    In small bowl, stir remaining 1/2 cup broth and the flour, using wire whisk, until smooth. Gradually stir flour mixture into broth in saucepan. Heat to boiling. Cook, stirring constantly, until thickened and bubbly. Stir in a few drops of browning sauce if a darker color is desired.

Tips from the Betty Crocker Kitchens

  • tip 1
    For a creamy gravy, substitute 1 cup milk, half-and-half, whipping cream or evaporated milk for 1 cup of the broth.
  • tip 2
    After you've tried this gravy recipe without drippings, check out our Foolproof Turkey Gravy. It's a 2-step recipe with smooth, flavorful results.
  • tip 3
    If beef is more your taste, Pan Gravy is made from beef drippings and Progresso™ beef flavored broth.

Nutrition

25 Calories, 0g Total Fat, 2g Protein, 3g Total Carbohydrate, 0g Sugars

Nutrition Facts

Serving Size: 1/4 Cup
Calories
25
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
470mg
19%
Potassium
60mg
2%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • You can make homemade gravy without the hassle of roasting a turkey, thanks to this easy gravy recipe from Betty Crocker. All you need is some chicken broth, chicken bouillon granules, pepper and a little flour — maybe some browning sauce, if you’ve got it on hand. With these four ingredients, you’ll have silky, savory gravy for your mashed potatoes in 15 minutes. Not quite the gravy recipe you were looking for? Don’t worry, Betty’s got gravy recipes galore, plus step-by-step instructions on how to make gravy.
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